BRS NAGAR: The Burange family of BRS Nagar was very excited on Friday as they prepared to celebrate Gudi Padwa with other Maharashtrians in the city. Right from the morning, Suwarna, who is a manager in a private bank, was busy in the kitchen while her husband Prasad, an assistant professor in PAU, was busy preparing gudi.
Suwarna said she woke up early on Friday morning to prepare traditional dishes like shree khand, karhi, dal bhaji, aloo bhaji, masala bhat (rice), Maharashtriyan wada, chutni and koshimbhri.
All these dishes were placed in a special thali and offered to the gudi and then served to family members and friends, she said.
Prasad had prepared the gudi using neem and mango leaves, brocade that he tied with a jute rope on a bamboo stick and put an inverted copper pot with a swastika on top with sandal powder. He then tied it on the railing in the balcony of his house.
The couple had also made a rangoli near the gudi. Ravi Kumar Chauhan, a resident of New Janta Nagar who works as a general manager in a resort on Sat Paul Mittal Road, offered a special party to his colleagues, where they all enjoyed the Marathi dishes.
News From: http://www.7StarNews.com
Saturday, March 24, 2012
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